Classic Burger Sauce
If you dig the sauce on Big Macs or the โspecial sauceโ that high-end sandwich joints slather on their burgers, you are going to LOVE this burger sauce!
While I hardly ever eat them, I love a Big Mac every now and then, and Iโm pretty sure itโs because of that oh-so-fabulous burger sauce that is slathered on them. Iโm a big-time burgers and fries fan, and have been known to order one even at the nicest of restaurants in lieu of a โfancierโ meal.
Spoiler alert: Iโm not fancy, and Iโm certainly not a fancy eater.
Over the last few years, Iโve noticed that most nice restaurants and high-end burger joints have their own โspecial sauceโ that they use on burgers. They tend toย taste very similar, and Iโm totally addicted. So when I made burgers on Saturday for watching the hockey game, you better believe I was going to whip up a batch of homemade burger sauce!
Save This Recipe
Enter your email address, and we'll send it straight to your inbox!
This is incredibly easy to whip up, and thereโs a 98% chance you already have all of the ingredients you need sitting in your refrigerator and pantry. Only six ingredients, one small bowl and a whisk is all you need to get this ready.
Itโs the perfect complement to any burger, and I even love using it to dip my fries!
Mmmm bacon cheeseburger with that magical burger sauce :)
Stay tuned tomorrow โ Iโm going to be sharing an absolute killer cheeseburger recipe (and it doesnโt include the grill!).
One year ago: Top 10 List: Favorite Appetizer Recipes
Five years ago: Scalloped Potatoes
Classic Burger Sauce
Ingredients
- ยฝ cup (112 g) mayonnaise
- ยผ cup (60 g) ketchup
- 2 teaspoons sweet pickle relish
- 2 teaspoons granulated sugar
- 2 teaspoons white vinegar
- 1 teaspoon ground black pepper
Instructionsย
- In a small bowl, whisk together all of the ingredients.
- Serve immediately, or refrigerate, covered, for up to 1 week.
Notes
Did you make this recipe?
Leave a review below, then snap a picture and tag @thebrowneyedbaker on Instagram so I can see it!
Weโve been using the supermarket bottled sauce for convenience but Iโd say this sauce is just as good. I made a smaller batch and estimated the vinegar and sugar so I mightโve been a little generous with sugar. I may need to tweak the quantities, Iโd prefer my sauce less sweet.ย
I added a touch more vinegar and also added garlic powder. My family thought it came out great! Really good for dipping sweet potato fries in too.ย